Gooda® with Fine Herbs
Gooda® with Fine Herbs

Serving Suggestion

  • Gooda® with Fine Herbs is delicious when grated and sprinkled into salad.

  • Toast Gooda® with Fine Herbs on a bagel.

  • Try it in a pita pocket with a few chunks of artichoke hearts, olives and shredded Romaine lettuce.

  • For quick & easy pizza: choose any ready-made focaccia bread, ad olives, onions and sun dried tomatoes. Top the focaccia with grated cheese, some finely chopped fresh Sweet Basil or spinach and cubed peppers.

  • Beverage match

    Try and Italian or California Red Table wine or a medium-bodied Merlot.


  • More about: Gooda® with Fine Herbs