Gooda® with Fine Herbs
Gooda® with Fine Herbs

Gooda® with Fine Herbs
Gooda® with Fine Herbs

Herbed Tomato Frittata
Gooda® with Fine Herbs

Gooda® with Fine Herbs

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Where did you find Gooda® with Fine Herbs? How did you serve it? We love to hear from you!

Mild Cheese with a seasoning Fine Herbs

Gooda® with Fine Herbs

Mild, creamy smooth traditional Dutch cheese, delicately seasoned with nettles. Nettles have long been recognized for having major health benefits. The tangy aroma of nettles adds a pleasant kick to an otherwise mild cheese. It’s a perfect compliment for salads and sandwiches, ideal for melting and great by itself as a snack.

Ingredients & Nutrition Facts

Ingredients: Ingr: Pasteurized cow milk, salt, starter, nettles and garlic, vegetarian rennet.


Nutrition Facts: Serving Size 1oz (28g) Servings: Varied, Amount/Serving: Calories 100, Fat Cal. 80, Total Fat 9g (14% DV), Sat Fat 5g (25% DV), Trans Fat 0g (0% DV), Cholesterol 30mg (9% DV), Sodium 250 mg, (10% DV), Total Carb. 0g (0% DV), Fiber 0g (0% DV), Sugars 0g, Protein 7g, Vit A 4%, Vit C 0%, Calcium 20%, Iron 0%.

*Percent of daily values (DV) are based on a 2000 calorie diet.

Recipes

Herbed Tomato Frittata with Fine Herb Cheese

  • 4 medium eggs
  • 1 tablespoon (1/2 oz) unsalted butter
  • sea salt and freshly ground pepper
  • a small handfull of grated Fine Herb cheese
  • 1 medium ripe tomato, thinly sliced

  • 1. Beat eggs until light and airy
    2. Add salt and pepper to taste
    3. In a medium egg pan, heat butter
    4. Pour egg batter into pan
    5. With a rubber spatula, fold egg over asr it cooks
    6. layer tomatoes over still wet egg, then cover with cheese
    7. Finish in the oven under the broiler, until lightly browned

    This is a great dish for those garden fresh tomatoes!!

    Serving Suggestions

    Appetizer or Main Course

  • Gooda® with Fine Herbs Delicious when grated and sprinkled into salad.

  • toast Gooda® with Fine Herbs on a bagel.

  • Try a pita pocket with a few chunks of artichoke hearts, olives and shredded Romaine lettuce.

  • For quick and easy focaccia pizzas: choose any ready-made focaccia bread, either plain or with herbs olives, onions or sun dried tomatoes. Top the focaccia with grated cheese, some finely chopped fresh Sweet Basil or spinach and add cubed green or yellow peppers. Serve with roasted red pepper or olive tapenade as a scrumptious meal.
  • Beverage match

    Try and Italian or California Red Table wine or a medium-bodied Merlot.

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